Sauces and Seasonings

Ingredients 2 cups of mayonnaise ½ cup of apple cider vinegar 2 tbsps lemon juice 1 ½ tsps of pepper 1 tsp of salt 2 tsps of yellow mustard ¼ tsp of garlic powder Optional heat: ½ tsp of cayenne Pepper ¼ cup of horseradish Instructions Mix it all together. Refrigerate for at least 1 hour. Notes Creates a tangy rich tasting sauce with some kick.

Ingredients 3 tablespoons mayonnaise 1 tablespooon lemon juice 1 tablespoon dijon mustard 1/8 teaspoon sugar 1/8 teaspoon garlic powder Pinch of salt Instructions Mix it all together. Notes Creates a great tasting sauce for dipping.

Ingredients 1 C ketchup 1/3 C apple cider vinegar with the mother ¼ C brown sugar 1 tsp onion powder 1.5 tsp chili powder 2 Tbsp tomato paste 1.5 Tbsp dark molasses 2 tsp ground pepper Instructions Whisk all ingredients together in a saucepan and bring to a boil on medium heat, stirring constantly. Reduce the heat to low, and cover. Simmer 10 minutes until thickened. If you are not using immediately, once it cools down cover and refrigerate for up to 1 week.

Ingredients ½ cup olive oil ¼ cup red wine vinegar ¼ cup Parmesan cheese 1 tablespoon fresh lemon juice from 1 lemon 2 teaspoons honey 1 teaspoon Dijon mustard 1 teaspoon dried basil 1 teaspoon dried oregano 1 teaspoon dried parsley ¼ teaspoon garlic powder or 1 clove minced fresh garlic Salt and freshly ground black pepper Mix all ingredients together; use immediately or store covered in the refrigerator.

Version 1: Homemade Ranch Dressing Mix (equivalent to 1 packet) Ingredients 2 tablespoons powdered buttermilk 2 teaspoons dried parsley 1 teaspoon onion powder ½ teaspoon dried chopped onion ½ teaspoon garlic powder ¼ teaspoon dried dill weed ¼ teaspoon Salt Pinch black pepper Whisk all ingredients together; use immediately or store covered in the refrigerator. Homemade Ranch Dressing Mix (equivalent to 10 packets) Ingredients 1 ¼ cup powdered buttermilk ½ cup dried parsley ¼ cup onion powder 1 ½ tablespoons dried chopped onion 1 ½ tablespoons garlic powder 2 ½ teaspoons dried dill weed 2 ½ teaspoons salt Instructions & Notes Whisk all ingredients together; use immediately or store covered in the refrigerator.

Killer Hogs BBQ Rub An extremely good seasoning. Not shockingly I use this on pork! Ingredients

Sauces and Seasonings: Lemon Dill Aioli This sauce is very tangy and goes well with salmon. It’s sold at Kroger locations as part of their Private Selection brand. I actually like a lot of the Private Selection brands. I can’t recall trying one that was disappointing. Link(s) https://www.kroger.com/p/private-selection-lemon-dill-aioli/0001111086860

Sauces and Seasonings: Mustard Dill Sauce Seems a little weird buying food items at a furnature store, but this stuff is great! It’s currently $2.99 and I can’t find an online seller that is even close to that price, so I don’t have any links on where to buy it. Besides going to a physical Ikea location :( https://www.ikea.com/us/en/catalog/products/20028890/

Ranch Mix From a cost standpoint it’s way better to buy it in bulk like this versus buying packets. Ingredients

Rub Some Burger An extremely good seasoning. I use this a lot as a rub on roasts that I cook in my Instant Pot. Ingredients Salt, spices including chili pepper, dehydrated garlic and onion, brown sugar, sugar, paprika, natural flavors, citric acid.